At Kerem Apart Hotel, we follow a tourism approach that protects nature, supports the local community, and uses resources responsibly.
Our property has qualified for Stage 2 Certification under the Türkiye Sustainable Tourism Program, aligned with the Global Sustainable Tourism Council (GSTC) criteria.
Within this framework, we continuously improve energy and water efficiency, waste management, local sourcing, team awareness, and guest communication.
We aim to reduce resource consumption through energy-efficient equipment, water-saving practices, and waste separation.
Whenever possible, we work with local suppliers, contribute to the regional economy, and maintain a service approach that respects local culture.
We regularly review our sustainability targets, support our team with training, and work to improve our operations each season.